Grilled Fruit & Cucumber Salsa

Grilled Fruit & Cucumber Salsa

A refreshing and unique salsa with grilled fruit and cucumber. Easy to make and perfect for a healthy snack or appetizer.
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  • 15 mins

    Cooking Time

  • 15 mins

    Prep Time

  • 8 People

    Serves

  • 5 tsp. vegetable oil, divided
  • 1/4 tsp. ground chipotle pepper
  • 3 tsp. Knorr® Granulated Bouillon Chicken Flavor, divided
  • 4 slices watermelon, 1 - inch thick (about 2 lbs)
  • 1 medium peach, sliced 1/2 - inch thick
  • 1 tbsp. lime juice
  • 1/3 cup cucumber, peeled and chopped
  • 1 large jalapeno pepper, stemmed, seeded and chopped
  • 1 medium tomato, chopped
  • 2 tbsp. fresh cilantro, chopped
  • 1 clove garlic, chopped

  1. 1

    Combine 2 tsp. oil, ground chipotle and 1 tsp. Knorr® Chicken flavor Bouillon in small bowl. Brush watermelon and peaches on both sides. Grill, turning once, until evenly charred on both sides, about 3 minutes. Reserve and let cool. Remove watermelon rind and roughly chop watermelon and peaches.

  2. 2

    Combine lime juice and remaining 2 tsp. Bouillon in small cup and microwave at HIGH 20 seconds or until very hot.

  3. 3

    Pulse cucumber, tomato, cilantro, garlic, jalapeno, watermelon, peaches, remaining oil and Bouillon mixture in food processor until chunky. Transfer to medium bowl. Cover and chill about 1 hour.

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