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Chicken Broccoli Rice Side
Rice and pasta blend in a creamy chicken-flavored sauce with broccoli florets. You can even use this creamy blend to make our Cumin-Scented Chicken & Pan-Roasted Chickpeas — a delicious recipe that's sure to impress friends and family.
5.5 oz
How to use
Stovetop Directions
1. In medium saucepan, bring 2 cups water, 1 Tbsp. margarine (optional) and contents of package to a boil.
2. Stir. Reduce heat and simmer COVERED 7 minutes or until rice is tender.
3. Let stand at least 2 minutes. Stir, serve & enjoy!
1. In medium saucepan, bring 2 cups water, 1 Tbsp. margarine (optional) and contents of package to a boil.
2. Stir. Reduce heat and simmer COVERED 7 minutes or until rice is tender.
3. Let stand at least 2 minutes. Stir, serve & enjoy!
