SINABAWANG KALABASA

Sinabawang Kalabasa

  • Vegetarian
This soup uses the rich flavor and texture of kalabasa mixed with malunggay leaves, combined in a light chicken broth, to create a heart healthy dish.
	    
               
  • 15 MINS

    Cooking Time

  • Easy

    Difficulty

  • 15 MINS

    Prep Time

  • 6 People

    Serves

  • 5 stalks malunggay leaves
  • 1 piece chicken cube
  • 3 cups water
  • 1 pc onion chopped
  • 1 squash cubed

SINABAWANG KALABASA
  1. In a large pot, Add the water, place the cubed squash, chopped onion and Knorr Chicken Cubes and let it simmer until the squash cubes are fork tender.

  2. Once the squash is soft and tender, add the malunggay leaves and let it simmer for about 1 minute.

  3. It's now ready to be served.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (kcal) 185.57 kcal
Protein (g) 13.72 g
Sugar (g) 1.82 g
Fat (g) 11.76 g
Fibre (g) 7.09 g
Tractor being driven in a farm collecting bay stacks

Little BIG difference tip

NOTE: NO PICTURE, NO YIELD, NO PREP TIME/ COOKING TIME

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