GINISANG REPOLYO

Ginisang Repolyo

This repolyo dish combines the crunchy, fresh flavors of cabbage and onions with the rich flavors of chicken!
	    
               
  • 5 MINS

    Cooking Time

  • Easy

    Difficulty

  • 5 MINS

    Prep Time

  • 5 People

    Serves

  • 1 tbsp oil
  • 1 pc onion chopped
  • 1 clove garlic chopped
  • 1/2 wedge repolyo sliced
  • 1 pc Knorr Chicken Cube
  • 1 cup water

GINISANG REPOLYO
  1. Let's start by heating a medium sized pan over high heat, add the oil then add the onions and garlic. Sauté until soft and aromatic.

  2. Add the sliced cabbage and the crushed Knorr Chicken Cubes, Then add the water, and let simmer for 2-3 minutes. Simmer until cabbage is soft and tender.

  3. Serve and enjoy!

Tractor being driven in a farm collecting bay stacks

Little BIG difference tip

NOTE: NO PICTURE, NO YIELD, NO PREP TIME/ COOKING TIME

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