Farmstand Dinner Bowl

Farmstand Dinner Bowl

This Farmstand Dinner Bowl recipe will become a regular after you've made it once! Find out all the required ingredients and cook instructions here.
  • 45 MINS

    Cooking Time

  • 10 MINS

    Prep Time

  • 4 People

    Serves

  • 1 1/2 cups (375 mL) uncooked brown rice
  • 1 Knorr® Chicken Bouillon Cube
  • 1 lb. (450 g) boneless, skinless chicken breasts
  • 2 large ears corn-on-the-cob
  • 1 large avocado, chopped
  • 1 cup (250 mL) halved cherry tomatoes
  • 1/4 cup (60 mL) chopped green onions

Farmstand Dinner Bowl
  1. Prepare rice according to package directions stirring Knorr® Chicken Bouillon Cube into water.

  2. Meanwhile, season chicken and corn, if desired, with salt and pepper. Grill until chicken is thoroughly cooked and corn is tender. Cool slightly, then cut chicken into bite-size pieces and cut corn off cob.

  3. Spoon 1 cup (250 mL) cooked rice into each of 4 serving bowls. Evenly top with chicken, corn, avocado, tomatoes and green onion. Serve with your favourite salad dressing.

  1. Amount per Serving
Nutritional values Amount per Serving
Energy (g) 520.0
Calcium (g) 4.0 %
Carbohydrates (g) 70.0 g
Fat (g) 13.0 g
Fiber (g) 6.0 g
Iron (g) 15.0 %
Protein (g) 35.0 g
Saturated Fat (g) 2.5 g
Sodium (g) 640.0 mg
Sugar (g) 3.0 g
Trans Fat (g) 0.0 g

Related recipes

Explore our products